Wholesale of fruit, vegetables and potatoes (46.31.0.00)
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The following formalities are performed by responsible authorities and can also be handled via the Point of Single Contact if necessary. Please specify the location via Change selection. If you choose "To the responsible Point of Single Contact for ..." (if available), the contact details of the responsible Point of Single Contact are displayed. The contact details of the competent authority/-ies are displayed after choosing the formality.
Other service-related formalities
For taking-up and pursuit of a service the following service-related formalities, which CANNOT be processed through the Point of Single Contact, must be obeyed:
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Food personnel; registration for instruction in accordance with the Infection Protection Act
Wenn Sie eine gewerbsmäßige Tätigkeit ausüben, an die besondere lebensmittelhygienische Anforderungen gestellt werden, müssen Sie und alle betroffenen Mitarbeiter vor Beginn der Tätigkeit durch das Gesundheitsamt belehrt werden.
Formalities relating to the employment of workers
If you would like to hire an employee you need to proceed with the following steps. These formalities CANNOT be processed through the Point of Single Contact.
If the employment is terminated you also have to inform the authorities where the employee has been registered.-
Posting of employees to Germany; registration and other obligations
When posting employees to Germany, the Employee Posting Act must be observed.
Characteristics and key concepts of the service
This service includes:
- Wholesale of fresh fruit and vegetables and fresh potatoes
- Wholesale of prepared and preserved fruit and vegetables, and prepared and preserved potatoes
Keywords
- Ackerbohnen, frisch, Gh.
- Äpfel, frisch, Gh.
- Aprikosen, frisch, Gh.
- Auberginen, frisch, Gh.
- Bananenreiferei
- Beerenfrüchte, frisch, Gh.
- Birnen, frisch, Gh.
- Bohnen, frisch, Gh.
- Champignons, frisch, Gh.
- Dörrgemüse und -obst, Gh.
- Erdbeeren, frisch, Gh.
- Estragon, frisch, Gh.
- Fenchel, frisch, Gh.
- Früchte, frisch, Gh.
- Fruchtzubereitungen, Gh.
- Gemüse, frisch, Gh.
- Gemüsekonserven, Gh.
- Gemüsesalate, Gh.
- Gurken, frisch, Gh.
- Gurkenkonserven, Gh.
- Industrieobst, frisch, Gh.
- Kapern (Konserven), Gh.
- Kartoffeln, frisch, Gh.
- Kartoffelnasskonserven, Gh.
- Kohlrabi, frisch), Gh.
- Konfitüren, Gh.
- Kühlkost (Obst und Gemüse, auch getrocknet, tiefgefroren), Gh.
- Lauch, frisch, Gh.
- Majoran, frisch, Gh.
- Melonen, frisch, Gh.
- Möhren, frisch, Gh.
- Obst, frisch, Gh.
- Obstkonserven, Gh.
- Oliven u.ä. ölhaltige Früchte, frisch, Gh.
- Paprika, frisch, Gh.
- Petersilie, frisch, Gh.
- Pfirsiche, frisch, Gh.
- Pflaumen, frisch, Gh.
- Pflaumenmus, Gh.
- Pommes frites (auch tiefgefroren), Gh.
- Salat, Gh.
- Sauerkonserven, Gh.
- Sauerkraut, Gh.
- Schnittlauch, frisch, Gh.
- Spargel, frisch, Gh.
- Speisekartoffeln, frisch, Gh.
- Tafeltrauben, Gh.
- Tofu (Sojaquark), Gh.
- Tomaten, frisch, Gh.
- Trauben, Gh.
- Trockengemüse und -obst, Gh.
- Trockenkartoffeln, Gh.
- Trockenspeisekartoffeln, Gh.
- Trüffel, frisch, Gh.
- Trüffel (konserviert), Gh.
- Waldpilze, frisch, Gh.
- Weintrauben, Gh.
- Zucchini, frisch, Gh.
- Zuckermais, frisch, Gh.
- Zwiebeln (Gemüse), frisch, Gh.